Haute Today


Prunier Caviar Love by Yves Saint Laurent

YSL packaging design 2007-2009

Since 1970, Yves Saint Laurent has been creating original drawings, inspired by the “sesame” word LOVE, which have become his greeting cards. Convinced by the quality of the Prunier caviar, Yves Saint Laurent accepted that each year one of his drawings be used to illustrate the tins of the caviar “Love” selection, which we hope will accompany your best wishes.

YSL packaging design 2010-2012

Simply the perfect balance and harmony between salt and roe. Produced according to ancient Persian recipes using the original salt, Saint James Caviar has become one of the finest achievements of Prunier Manufacture and is in its absolute prime after 45 days of maturation. The special love story and ideal harmony between salt and roe is why we chose this particular preparation for our Prunier “Love” Caviar of 2012.

YSL Love by Caviar House & Prunier retails at £1,100

Available online in 125g and 250g tin of Prunier Caviar Saint James.


Villa Vals: a Unique Swiss Alps Experience

Designed by Bjarne Mastenbroek and Christian Müller, Villa Vals is a unique mountain retreat for those who desire to enjoy a pristine beauty of the Swiss nature.

Situated in stunning alpine surroundings and integrated directly into a mountainside (with an access to it is through an underground tunnel), this beautiful home boasts contemporary concrete, stone, wood interiors and plenty of natural light.


This award-winning residence is nestled is within walking distance to the famous thermal springs of Therme Vals a hotel/spa complex that is built directly over the natural springs.

With four bedrooms, a state-of-the-art kitchen, a hot tub in the courtyard and a spacious living area with breathtaking views of mountain peaks, this property is also intended to be energy neutral, which makes Villa Vals is truly a beautiful and unique approach to integrated design and environmental consciousness.

Best of all, you can enjoy a combination of ‘Dutch Design’ and ‘Swiss Quality’ with your family or friends.

Bookings between €1,750-3,450/week, depending on the season.
www.villavals.ch/booking

by Olga Titarenko



Sonia Rykiel + Fairmont Monte-Carlo = Valentine’s Day
February 9, 2012, 6:33 am
Filed under: Events, What's Haute? | Tags: , , , , ,

Iconic French designer Sonia Rykiel opened her first boutique over 40 years ago. Her signature striped sweaters brought her instant success and gained the Queen of Knits reputation.

Sonia Rykiel Spring/Summer 2012 runway highlights

Not only she conquered the world of fashion with her liberated anti-conformist approach, but also became an accomplished publisher, who introduced a very personal and alphabetically challenged dictionary only a few months ago. “Dictionnaire Déglingué” is a life-long collection of the definitions that are transformed into poems, anecdotes and snippets of life.

Photo credit: Margault Antonini

Here’s one of our favourite examples:
“Romantique: Une femme en costume d’homme, avec une fleur piquée dans les cheveux” – ”Romantic: A woman in a man’s suit, with a flower in her hair”

Fairmont Monte-Carlo

Most recently this fascinating, imaginative and undoubtedly talented woman was invited by the Fairmont Monte Carlo to add her creative touch to Valentine’s Day celebration. The Chefs at the Fairmont’s l’Argentin restaurant are portraying love as a fashion show. The dishes become a catwalk for a stunning, radiant menu in the colours of summer.

L'Argentin restaurant at the Fairmont

Five made-to-measure treats, inspired by Sonia Rykiel’s Spring-Summer 2012 collection, will created for the occasion ‘to reach the heights of the spectacular’ as defined in the ‘Dictionnaire Déglingué’.

Sonia Rykiel's inspired desert

Another beautiful surprise is a competition that will be organised during this romantic evening where one lucky winner will receive a special Sonia Rykiel gift. Perhaps this is what you’re looking for in a gift to your fashionable Valentine?

119€ per person
For bookings contact +377 93 30 93 30
www.fairmont.com/fr/montecarlo



Prada Spring/Summer 2012
February 3, 2012, 3:58 am
Filed under: Fashion | Tags: , , , , , ,

Prada just reinforced their Spring Summer campaign with a video that gives a cheerful nod to 1950’s American dream. Shot by Steven Meisel, the flamed stilettos match the bold colours on the retro rides and bright bags are unashamedly fierce.

Natasha Poly, Kati Nescher, Meghan Collison, Elise Crombez, Ymre Stiekema and Kathryn Kruger all play their parts in marching and staring each other out in those candy-coloured pleated dresses, bejewelled jackets and of course those killer heels!

Here is our selection of Prada’s S/S 2012 favourite runway looks:



Caruso Hotel: the Gem on the Amalfi Coast
February 2, 2012, 12:53 am
Filed under: Haute Hotels | Tags: , ,

It is hard not to get carried away by the, sun kissed glamour of  this part of the world – Amalfi, Positano, Sorrento and the isle of Capri are well-known stomping (and yachting) grounds of the moneyed elite since time immemorial. In contrast, Ravello, high on the Campanian slopes has always been a cultural oasis for the discerning, a refreshing change from the many indulgences of the Amalfi Coast.


Hotel Caruso – Belvedere is the jewel in Ravello’s crown of exquisite hotels.  A restored 11th century palace, its stunning frescoes, high terracotta pink walls and marble floors provide an air of majestic grandeur, with its 48 luxurious suites affording breathtaking views of the bay and slopes beyond.

At the turn of the 19th century, a winemaker, Panaleone Caruso, entertained his famous friends at this secluded location. Now, the hotel that bears his name is the epitome of astute luxury. Blossom scented gardens fragrance the air when you wake up. Bulgari and Penhaligon’s products line the bathroom, whilst Frette sheets exceed any threadcount you are accustomed to.

Dining at the Caruso is superlative – the open air Belvedere restaurant is as famous for its starry skied ambience as its Naepolitan specialties from chef Mimmo di Raffaele, including Ravioli di Gamberi rossi con Scarola e Caciotta fresca. The terraced Caruso restaurant is often called the most romantic of the Amalfi Coast – bathed in moonlight from the sky and pearls of shimmering white from the coast.

And beside the hotel’s infinity pool, seemingly perched off a cliff (it’s not, but the views are surreal) is a guests-only pool restaurant, from which emerged a pizza so divine that an Italian-American guest was heard to  exclaim that it was  ‘Hands down the best pizza Ever’. If guests tire of the pool, there is always the Caruso’s private boat that can bring you round the Amalfi Coast for a dip in the refreshing waters of the Salerno Bay.

by Ethan Long

Hotel Caruso, Piazza San Giovanni del Toro 2, 84010 Ravello (SA), Italy
Tel: +39 089 858 801
Fax: +39 089 858 806
Email: info@hotelcaruso.net
www.hotelcaruso.com 



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